Rotisserie
nounverified·updated May 18, 2026
an oven or broiler equipped with a rotating spit on which meat cooks as it turns
Framework senses
- §1
- a restaurant that specializes in roasted and barbecued meats
- §2
- an oven or broiler equipped with a rotating spit on which meat cooks as it turns
- §1 · legacy_primary
- an oven or broiler equipped with a rotating spit on which meat cooks as it turnsDR-088 backfill from the noun definition column