Wasabi
nounverified·updated May 18, 2026
the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish
Framework senses
- §1
- the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish
- §2
- a Japanese plant of the family Cruciferae with a thick green root