Verdolagas

nounverified·updated May 18, 2026

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a weedy trailing mat-forming herb with bright yellow flowers cultivated for its edible mildly acidic leaves, eaten raw or cooked, especially in Indian, Greek and Middle Eastern cuisine

Classifications

per-axis with provenance

Entity Type

Unknown—authoritativeglossary_import_default_pending_classifier

?unassignedlast reviewed —

Sensitivity

unclassified

Information Class

unclassified

Variants

4 surface forms

synonym: common purslane
plural: Verdolagases
possessive: Verdolagas's
pluralpossessive: Verdolagases'

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